Dini Ririn Andrias, S.KM, M.Sc
Curriculum Vitae
Functional
Lecturer, Depertment of Nutrition, Universitas Airlangga
Education Background
Universitas Airlangga, Indonesia Public Health B.S.PH, 2003
Universitas Indonesia, Indonesia Nutrition Science M.Sc., 2010
Universitas Indonesia, Indonesia Nutrition Science Ph.D (candidate)., on-going
Training
Wageningen University & Research, Netherlands Postgraduate diploma on Food and Nutrition Security Wageningen, Netherlands, 31 March-13 June 2008
SEAMEO-RECFON, Indonesia Regional Course on Health Promotion in Nutrition Program Jakarta, Indonesia, 16-27 Feb 2009
SEAMEO-RECFON, Indonesia South East Asian Nutrition Leadership Programme Jakarta, Indonesia, 11-15 Nov 2013
Postdam University, Germany – Thai Nguyen University, Vietnam Summer School of International Nutrition Thai Nguyen City, Vietnam, 14-18 Sep 2015
Asian Productivity Organization, Japan Multi-country Observational Study Mission on Food Safety Management Systems along Food Value Chains Tokyo Kyoto, Japan, 23-28 May 2016
SEAMEO-RECFON, Indonesia Regional Training on Nutritional Status Assessment Jakarta, Indonesia, 3 – 15 October 2016
Wageningen University & Research, Netherlands – Wits School of Governance, South Africa Course on the use of up-to-date indicators on food and nutrition security program Johannesburg, South Africa, 31 Oct – 16 Nov 2016
SEAMEO-RECFON, Indonesia Postgraduate Training on Systematic Review and Evidence- Informed Decision Making in Nutrition Jakarta, Indonesia, 23 – 27 April 2018
University of Leeds, UK – Universiti Putra Malaysia Newton Fund Southeast Asia Regional Researchers Links Workshop Cyberjaya, Malaysia, 16 – 20 July 2018
Institute of Global Health, University of Antwerp, Belgium International training on Epidemiology, Biostatistics, and Qualitative Research Method Antwerp, Belgium, 22 Oct – 1 Nov 2018
Appointments
2015-2016 Secretary, Bachelor Degree Program of Public Health, Universitas Airlangga
2013-2015 Secretary, Bachelor Degree Progam of Nutrition, Universitas Airlangga
2006-2007 Acting secretary (ad interim), Department of Nutrition, Universitas Airlangga
2006- Lecturer, Depertment of Nutrition, Universitas Airlangga
Publication
SCOPUS INDEXED JOURNAL
Adi AC, Andrias DR, Rachmah Q (2020). The potential of using wild edible animals as
alternative food sources among food insecure areas in Indonesia. Journal of Health Research, Vol 34 (3), pg 247-257
Andrias DR, Fahmida U, Adi AC (2019). Nutritional potential of underutilized food crops to improve diet quality of young children in food insecure prone areas of Madura Island, Indonesia. Asia Pacific Journal of Clinial Nutrition, Vol 28 (4), pg. 826-836
Mahmudiono, T., Al Mamun, A., Nindya, T.S., Andrias, D.R., Megatsari, H., Rosenkranz, R.R. (2018). The effectiveness of nutrition education for overweight/obese mother with stunted children (NEO-MOM) in reducing the double burden of malnutrition. Nutrients, Vol. 10 (12), pg. 1910.
Mahmudiono, T., Nindya, T.S., Andrias, D.R., Megatsari, H., Rachmah, Q., Rosenkranz, R.R. (2018). Comparison of maternal nutrition literacy, dietary diversity, and food security among households with and without double burden of malnutrition in Surabaya, Indonesia. Malaysian Journal of Nutrition, Vol 24 (3), pg. 359
Mahmudiono, T., Nindya, T.S., Andrias, D.R., Megatsari, H., Rosenkranz, R.R. (2018). Household food insecurity as a predictor of stunted children and overweight/obese mothers (SCOWT) in Urban Indonesia. Nutrients, Vol. 10 (5), pg. 535.
Mahmudiono, T., Nindya, T.S., Andrias, D.R., Megatsari, H., Rosenkranz, R.R. (2018). The effectiveness of nutrition education for overweight/obese mothers with stunted children (NEO-MOM) in reducing the double burden of malnutrition in Indonesia: Study protocol for a randomized controlled trial. BMC Public Health, Vol. 16 (1), pg. 486.
INTERNATIONAL PUBLICATION NON-SCOPUS INDEXED JOURNAL
Andrias, D.R. (2016). Nutrition label Use of Pre-packaged Foods Among University Students in Surabaya, Indonesia. ASEAN/ Asian Academic Society International Conference Preceeding Series: 2016 Asian Academic Society International Conference Proceeding, pg. 210-215.
NATIONAL PEER REVIEWED JOURNAL
Sholehah, A., Andrias, D.R., Nadhiroh, S.R. (2016). Preferensi (kesukaan), pengetahuan gizi dan pengaruh teman sebaya dengan konsumsi buah dan sayur pada remaja. Adi Husada Nursing Journal, Vol. 2 (2), pg. 1-6
Huda, Q.A., Andrias, D.R. (2016). Sikap dan perilaku membaca informasi gizi pada label pangan serta pemilihan pangan kemasan., Media Gizi Indonesia, Vol. 11 (2), pg.1-6
Sawong, K.S.A., Andrias, D.R., Muniroh, L. (2016). Penerapan hygiene sanitasi jasa boga pada catering golongan A2 dan golongan A3 di Kota Palangka Raya Provinsi Kalimantan Tengah. Media Gizi Indonesia, Vol. 11 (1), pg. 1-10
Alamsyah, P.R., Andrias, D.R. (2016). Hubungan kecukupan zat gizi dan konsumsi makanan
penghambat zat besi dengan kejadian anemia pada lansia. Media Gizi Indonesia, Vol. 11(1), pg. 48-54
Angrayni, F.M., Andrias, D.R. (2015). Ketahanan pangan dan coping strategy rumah tangga
urban farming pertanian dan perikanan Kota Surabaya, Media Gizi Indonesia, Vol. 10(2),
pg. 173-178
Ruslan, M., Adi, A.C., Andrias, D.R. (2015). Daya terima dan indeks glikemik makanan brownies yang diperkaya tepung beras merah dan kurma. Media Gizi Indonesia, Vol. 10 (2), pg. 166-172
Sari, S.M., Andrias, D.R. (2015). Daya terima dan total cost kombinasi sari kulit buah naga
merah dan sari jambu biji merah. Media Gizi Indonesia, Vol. 10 (2), pg. 128-135 Syarifah, S., Andrias, D.R. (2015). Higiene penjamah makanan dan sanitasi kantin Sekolah Dasar Negeri di Kecamatan Mulyorejo, Surabaya. Media Gizi Indonesia, Vol. 10 (2), pg. 111-116
Santi, Andrias, D.R. (2015). Hubungan ketersediaan pangan dan keteraturan penerimaan Raskin dengan status ketahanan pangan rumah tangga penerima Raskin. Media Gizi Indonesia, Vol. 10 (2), pg. 97-103
Suryani, I.D., Andrias, D.R. (2015). Hubungan praktik pemberian makan dengan kejadian berat badan kurang pada anak usia 6-24 bulan di wilayah kerja Puskesmas Sidoarjo, Media Gizi Indonesia, Vol. 10 (1), pg. 91-96
Rosyidah, Z., Andrias, D.R. (2015). Jumlah uang saku dan kebiasaan melewatkan sarapan
berhubungan dengan status gizi lebih anak Sekolah Dasar. Media Gizi Indonesia, Vol. 10 (1), pg. 1-6.
Dewi, P.C., Adi, A.C., Andrias, D.R. (2012). Hubungan antara konsumsi minuman berkalori dalam kemasan dengan asupan energy dan BMI pada remaja. Media Gizi Indonesia, Vol. 9 (2), pg. 1467-1475
Sari, A.K., Andrias, D.R. (2012). Faktor sosial ekonomi yang berhubungan dengan ketahanan
pangan rumah tangga nelayan perkotaan di Surabaya. Media Gizi Indonesia, Vol. 9 (1), pg. 54-59
Mahmudah, Andrias, D.R. (2012). GAKI pada anak sekolah berhubungan dengan cara
penggunaan garam ketika memasak. Media Gizi Mikro Indonesia, Vol 3 (2), pg. 59-66
Research Activities
Andrias, D.R., Fahmida, U., Firmansyah A., Bardosono S., Adi AC, Mahmudiono T, Nindya TS. Development and Effectiveness of Food Based Recommendation by the inclusion of underutilized or local foods on improving dietary quality and nutritional status of children age 12-23 months in Bangkalan District, Madura, Indonesia. Funded by Neys van Hoogstraten Foundation, 2020 (on going)
Andrias, D.R., Fahmida, U., Firmansyah A. Pengembangan panduan gizi seimbang berbasis pangan indigenous dengan pendekatan linear programming untuk perbaikan kualitas konusmsi anak usia 12-23 bulan di Kabupaten Bangkalan, Madura. Funded by DRPM Universitas Indonesia, 2018
Adi, A.C., Andrias, D.R., Diana R. Validation of Diet Quality International (DQI-I) in measuring diet quality of preschool children in food secure area in Jombang, Indonesia. Funded by Universitas Airlangga, 2019 Adi, A.C., Andrias, D.R., Diana R. Validation of Diet Quality International (DQI-I) in measuring diet quality of preschool children in food insecure area in Madura, Indonesia. Funded by Universitas Airlangga, 2018
Adi, A.C., Andrias, D.R. Pengembangan makanan jajanan fungsional berbasis substitusi
komposit tanaman pangan liar bagi anak usia sekolah di daerah rawan pangan. Funded by Universitas Airlangga (RKAT FKM), 2015
Adi, A.C., Andrias, D.R. Potential role of social capital on improving consumption of underutilized food plants among Madurese Ethnic households in food-insecure area of Bangkalan, Madura, Indonesia. Funded by Neys-van Hoogstraten Foundation, the Netherlands, 2013.
Adi, A.C., Andrias, D.R. Ketahanan pangan rumah tangga, konsumsi, dan status gizi individu
kelompok rentan (balita, wanita dan lansia) di 100 kabupaten prioritas kerawanan pangan di Indonesia. Analisis lanjut data Riset Kesehatan Dasar 2010. Funded by the National Institute of Health Research and Development, Ministry of Health, Indonesia, 2012
Andrias, D.R., Fahmida U., Santika, O., Rospita L. Food security of households attached to male and female migrant workers: determinants and impacts on nutritional status of the children. Funded by DIPA SEAMEO-RECFON, 2010
Community Serviceh Activities
Octavia, L., Sjakti, H.A., Nasution S.A., Andrias, D.R., et al., Education to health workers in Cirebon, West Java, on cardiovascular disease, prevention and diet. Funded by DRPM Universitas Indonesia, 2016
Andrias, D.R., Adi, A.C., Diana, R., Arimbi, A.N., et al., Education on adolescent nutrition and food service management & safety in Pondok Pesantren, Nganjuk, East Java. Funded by Dana RKAT FKM Unair, 2014
Syahrul, F., Zaini, K.D., Andrias, D.R., et al. “Kader anak sehat” for prevention of Food Borne Disease. Funded by Dana RKAT FKM 2014
Adi, A.C., Muniroh, L., Adiningsih, S., Andrias, D.R., et al. Silver College Unair, the second
chance for elderly Universitas Airlangga. Funded by Dana RKAT FKM 2013 & 2014
Adi, A.C., Adriani, M., Adiningsih, S., Andrias, D.R., et al. Action to support undernourished
children in Surabaya. Funded by Dana dies natalis Universitas Airlangga 2012
Synergistic Activities
Team member of Development of Food Based Recommendation for underfive-children in 37 Districts of Indonesia, Southeast Asian Ministers of Education Organization – Regional Center for Food and Nutrition (SEAMEO- RECFON) and Global Alliance for Improved Nutrition (GAIN), 2019
Affiliate Researcher, Southeast Asian Ministers of Education Organization – Regional Center for Food and Nutrition (SEAMEO- RECFON), 2018
Supervisor of end-line evaluation of School Meal Program in Sorong District, West papua, Indonesia, by Southeast Asian Ministers of Education Organization – Regional Center for Food and Nutrition (SEAMEO- RECFON) and Ministry of Education & Culture, 2017
Reviewer of international Scopus-indexed journal (Public Health Nutrition, 2018 & 2019) and national peer-reviewed journal (Amerta Nutrition, 2017- ; Jurnal Nutrisia, 2017- ; Media Gizi Indonesia, 2016- )
Team member of Research road map development of Universitas Airlangga for Food Security and Food Safety theme, 2014
Resource person and facilitator, Workshop on food security program planning for Food Security Agency staffs of Kutai Timur District, East Kalimantan, 2014 Chair of student internship program for Bachelor degree program of Public Health at Universitas Airlangga, 2011-2013
External consultant team, Wahana Visi Indonesia/ World Vision Indonesia (Urban health and nutrition project for poor households, 2005-2007; Baseline assessment Infant and Young Child Feeding (IYCF) practices, 2013; Mapping of potencies for healtly villages, 2014; Baseline assessment for health & nutrition project, 2015; Final evaluation of WVI’s community development project, 2016)
Collaborators & Other Affiliations
(i)Collaborators
A. Firmansyah, Department of Paediatrics, Faculty of Medicine, Universitas Indonesia/ RSCM
L. Rospita, Nutrition and SDGs Focal Point at FAO Indonesia
M.H. Aziz, The Indonesia Research Partnership on Infectious Disease – National Institute of
Health Research and Development, Ministy of Health, Indonesia
O. Santika, Country program manager consultant for Indonesia at Vitamin Angels
S. Bardosono, Department of Nutrition, Fasulty of Medicine, Universitas Indonesia/RSCM
U. Fahmida, South-East Asian Ministers of Education Organization – Regional Center for Food
and Nutiriton (SEAMEO-RECFON), Indonesia